Add nourishing meals to your retreat that you can enjoy in the privacy of your own suite. Professional staff use our restaurant-style kitchen to provide wholesome, hearty meals that are carefully portioned and packed up in reusable containers. We use quality, in-season ingredients from local growers and our own gardens as often as possible. Chef Damien ensures that our food is both delicious and beautiful. We carefully follow the Wellington-Dufferin-Guelph Public Health guidelines.
Choose from four different menus, including two vegetarian options. Each one includes a dinner prepared by Chef Damien that is ready to heat and serve, plus simple ingredients to prepare breakfast and lunch in your fully-equipped kitchen.
We regret that we are not a nut-free facility, but are happy to accommodate those who wish to avoid them. Special diet requests are welcome at no additional cost but must be booked 7 days advance. *Please note that from time to time, menu substitutions may be necessary.*
How to Order
When you book your room, simply indicate which menu(s) you wish to order. The cost is $50 per person, per day. On the day of your arrival, an insulated box will be ready for pickup at the main office between 4pm and 5pm. For each additional day, the same pickup time applies. Click the button below to see all four menus.
What is included?
Each menu includes generous portions and clear preparation instructions. Along with three meals, we also provide everything you need to make fresh coffee and tea, including milk and sugar. Your suite is equipped with dishes and cutlery, pots and pans, salt and pepper, dish soap and tea towels.
For longer stays, we would be glad to discuss extended menu options.